The perfect way to end your Christmas feast! Woo the whole family with this tasty and relaxing Mint chocolate cocktail using Belize chocolate company products. – Chocolate Mint Martini using @belizechocolatecompany cocoa

  • 30ml Dry white wine 50ml vodka
  • 50ml Gin 100ml Chocolate liquor or Irish cream
  • 3-4 ice cubes
  • 1 tsp. Belize Cocoa powder
  • 4 mint leaves Garnish with Belize cocoa powder & choc sticks and mint leaves

Grab yourself a mixer and add dry white wine, vodka, gin, chocolate liquor ice cubes, Belize cocoa powder, mint leaves then SHAKE for 30 seconds. Pour over Glass with ice and garnish with Belize cocoa powder, mint leaves and Belize chocolate sticks. Enjoy!