Welcome to our Jamaican Air Fryer series — where we try Jamaican classics in an air fryer & see if it actually tastes good!

Ingredients:

  • 2 ripe plantains
  • 1 tbsp olive oil

Method:

  1. Score and peel the plantain.
  2. Slice diagonally.
  3. Toss with olive oil.
  4. Place in air fryer (don’t overcrowd).
  5. Cook at 180°C for 12 minutes.
  6. Flip halfway and lightly spray with oil.

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