Classics

A fusion of Jamaican and English Deliciousness all on one plate! This breakfast brings back a lot of memories, living in a Jamaican household in the UK everything got …
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Jamaican Saltfish fritters also known as “Stamp and Go” (or Flittas, as many Jamaicans would call it) They are made from salted codfish that is flaked and mixed into a …
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Mackerel rundown 

 Mackerel Run Down a traditional dish that combines tender fresh and dried mackerel with sautéed vegetables and a rich spiced coconut sauce. Complimented with Boiled green banana and …
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• 1.5 Kg Oxtail cut in medium pieces 
• 1tsp. Sea salt 
• 1 tsp Black pepper
• 1 tsp. Dried thyme 
• 2 tbsp. All purpose seasoning 
• 1 tsp. Browning 
• 1 onion diced 

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Jamaican curry chicken – one of our favourite comforting dinners to have especially in the cold winter months, a traditional dish that’s timeless. Tender chicken pieces in a delicious …
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Jamaican Cornmeal Pudding brings back so much memories of when we were younger, the sweet smelling aroma of the cornmeal, raisins and mixed spices put a big smile on our …
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Chicken soup is one of the most iconic and traditional meals in Caribbean food history, it’s hearty, nutritious and full of FLAVA! a recipe for the whole family to enjoy! …
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A traditional sweet treat in the caribbean community, Coconut pieces in a cinnamon ginger syrup mix. Nan used to make it for the family all the time growing up, and …
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Cornmeal porridge, the smoothest recipe you’ll find! Traditionally this is a breakfast meal, as it fills you up and keeps you full for the majority of your day! We’ve made …
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Our flavalicious variation on the traditional Jamaican stew beef is to use one of Shaun’s favourite drinks Dragon stout! It provides a great combination to enhance the flavours of the …
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